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Andrew Zimmern

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In this photo taken Thursday, July 20, 2017, "Bizarre Foods" host Andrew Zimmern, left, holds a slab of Carska bacon after savoring a small piece of it at Muncan Meats in Astoria, Queens, in New York. Marko Stefanovic, grandson of the store's founder, laughs during the visit. A new show debuting in early 2018, "The Zimmern List," will showcase Zimmern's personal favorites, the eateries where he goes when cameras aren't rolling. (AP Photo/Kathy Willens)

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In this photo taken Thursday, July 20, 2017, "Bizarre Foods" host Andrew Zimmern holds a piece of bacon after savoring it at Muncan Meats in Astoria, Queens, in New York. A new show in early 2018, "The Zimmern List," will showcase his personal favorites, the eateries where he goes when cameras aren't rolling. Zimmern, a four-time James Beard-award winning chef, also offers hope for families struggling with addiction. A former addict himself, he's been sober for 25 years. (AP Photo/Kathy Willens)

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In this Thursday, July 20, 2017 photo, Travel Channel's "Bizzare Foods" host Andrew Zimmern, a four-time James Beard award-winning chef, takes a cell phone photo of his Taiwanese noodle soup at Happy Stony Noodle in Elmhurst, Queens in New York. The chef's new show, "The Zimmern List," debuts early 2018. It showcases Zimmern's favorite places, "where I actually go when the cameras aren't rolling." (AP Photo/Kathy Willens)

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In this Thursday, July 20, 2017 photo, the Travel Channel's "Bizarre Foods" host Andrew Zimmern snaps a cell phone photo of chicken kebabs, far left, a dish composed of organ meats, center, and a goat dish called katakat at Kababish, a Pakistani, Indian and Bangladeshi takeout food shop in the Jackson Heights section of New York. Zimmern says, "I purposely set out to make a show that's entertaining," he said. "At the same time I try to be very thoughtful and thought-provoking and I try to educate and I take the cultural lessons of the show very, very, very seriously." A new show, "The Zimmern List," debuts early 2018 showcasing his favorite places, "where I actually go when the cameras aren't rolling." (AP Photo/Kathy Willens)

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In this Thursday, July 20, 2017, photo, Faisel Shaikh, left, of Ashburn, Virginia, embraces "Bizarre Foods" host Andrew Zimmern, during a chance encounter outside Kababish, a takeout store in the Queens borough of New York that specializes in serving Pakistani, Indian and Bangladeshi takeout dishes. Shaikh's wife Hera and the couples teenage son watch from the store's entrance. Faisel Shaikh said he's dined at places recommended by Zimmern around the world, from Dubai to Australia. "I see his show and I write it down," Shaikh said. "Wherever he goes, I go." Shaikh added that he likes the show not just for the food but for the way Zimmern tells "the whole story ... the culture, the society, the background, about where the food comes from." (AP Photo/Kathy Willens)

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Celebrity chef Andrew Zimmern moderates a panel discussion called "Girls Gone Wild" about women in the celebrity cooking world at the South Beach Wine and Food Festival in Miami on Saturday. He said his plans include running for public office in Minnesota. (Associated Press)