This Aug. 30, 2019 photo shows chef JJ Johnson posing with two signature rice bowls, one salmon and one vegetable, outside his Field Trip counter-service restaurant kiosk on the food court at the US Open tennis championships in New York. Johnson named the restaurant Field Trip based on all the trips he’s taken globally. It was his time in Ghana that taught him to love the rice he hated as a kid. (AP Photo/Charles Krupa)
Featured Photo Galleries
